Plant-Based Recipes for Kids: Child-Friendly, Meat-Free Meals & Snacks for Tweens, Teens and Juniors! by Goods Matthew
Author:Goods, Matthew [Goods, Matthew]
Language: eng
Format: epub, pdf
Published: 2021-12-18T16:00:00+00:00
20. Whole-Wheat Spaghetti Marinara
The best thing about this pasta main is the sauce! It contains lots of hidden veggies which makes it perfect for fussy eaters.
Servings: 4
Total Time: 5hours 5mins
Ingredients:
¼ cup olive oil
1 cup vegetable stock
1 onion (peeled and chopped)
2 cloves garlic (peeled and minced)
â cup carrot (grated)
1 (10 ounces) package frozen chopped spinach (thawed and drained)
14 ounces canned tomato paste
1 (4½ ounces) can sliced mushrooms (drained)
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Plant-Based Recipes for Kids: Child-Friendly, Meat-Free Meals & Snacks for Tweens, Teens and Juniors! by Goods Matthew.pdf
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